Restaurant, Hotel, & Institutional Management (RHIM)
This list includes courses for Texas Tech University’s B.S. in Restaurant, Hotel and Institutional Management (RHIM) that are offered to students on the Costa Rica Campus. The specific details on how these courses meet the TTU requirements are available in the Texas Tech University catalog. (Note: The catalog includes some information relevant only to students in the U.S.)
When you enroll in this program on the Costa Rica Campus, you will work with your advisor to design a graduation plan. This list is updated every year.
GENERAL EDUCATION
| ART 1309 Global Art and Visual Culture |
| COMS 2358 Speaking for Business |
| ENGL 1301 Essentials of College Rhetoric |
| ENGL 1302 Advanced College Rhetoric |
| HIST 2300 History of the United States to 1877 |
| HIST 2301 History of the United States since 1877 |
| POLS 1301 American Government |
| POLS 2306 Texas Politics and Topics |
| ECO 2305 Principles of Economics |
| MATH 1320 College Algebra or MATH 1330 Math Analysis I |
| MATH 2300 Statistical Methods |
| ASTR 1400 Solar System Astronomy |
| CHEM 1105 Experimental Chemical Basics |
| CHEM 1305 Chemical Basics |
| ENGL 2307 Introduction to Fiction or ENGL 2388 Introduction to Film Studies |
| NS 1410 Science of Nutrition |
Human Sciences and Hospitality and Retail Management Core
| HRM 2310 Introduction to Hospitality & Retail Management |
| HRM 3321 Financial Accounting |
| HRM 3322 Managerial Accounting |
| HRM 3335 Consumer Behavior |
| HRM 3385 Intro to Sales for Services Industry |
| HRM 3389 Professional Practices |
| HRM 4313 Legal Aspects |
| HRM 4316 Services Marketing |
| HRM 4322 Hospitality Financial Analysis |
| HRM 4332 Leadership |
| PFI 3301/2301 Personal Financial Planning |
| RRP 1100 Raider Ready |
Restaurant, Hotel, and Institutional Management Core
| FDSC 3303 Food Sanitation |
| RHIM 2308 Hotel Operations |
| RHIM 3350 Geotourism |
| RHIM 3360 Sustainable Food Production |
| RHIM 3370 Restaurant Operations and Management |
| RHIM 3395 Internship in Hospitality |
| RHIM 4312 Food & Beverage Operations |
| RHIM 4315 Dinner Series |
Guided Electives Offered in Costa Rica
| HRM 3315 Social Media |
| RETL 4350 Retail Global Sourcing |
| RETL 3350 Visual Merchandising |
| RETL 4330 Retail Management Research |
| RETL 3310 Fashion Styling |
| RETL 1320 Fashion & Modern Culture |
| RETL 4320 Category Management |
| RETL 4335 E- and Mobile Commerce |
| RHIM 2312 Learning Through Tasting: Spirit, Beer, and Wine |
| RHIM 2308 Lodging Operations Management |
